Gluten Free Recipes:

Tag Archives | spinach

Friday Foodie Fix Spinach Gluten Free Recipes

By Diane Eblin on June 1, 2012

Welcome back to our weekly event, Friday Foodie Fix. This is where you link up your gluten free recipes each week that contain the Secret Ingredient! You will also find each week there will be loads of information on that ingredient so even if you don’t have any recipes to share, you’ll gather some useful information. Make […]

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Recipe for Quinoa and Vegetable Stuffed Zucchini

By Diane Eblin on February 1, 2012

Zucchini is typically a summer vegetable but of course you can buy it year round. I typically only cook these in the summer but I was really missing my zucchini. It’s also one of the few vegetables I can make into fritters and my son will eat them. I’ll share that recipe tomorrow in case […]

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Simply Dressed Meatballs Recipe

By Diane Eblin on December 1, 2011

Simply Dressed Meatballs are one of those fast, easy and tasty bites you can create that will help simplify your daily meal routine. Make a batch and eat some now then freeze the leftovers for a fast meal later. I love to take meals and salads and make them into burgers or meatballs or the […]

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Individual Stacked Salad Recipes

By Diane Eblin on November 18, 2011

Do you have guests with different food allergies or intolerances in your family? Maybe they just don’t like the same ingredients in their salad? It’s Thanksgiving and they’re all coming to your house for dinner, so what’s a host to do?

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Whole Grain Penne Rigate Pasta With Chicken and Pancetta Tomato Sauce Recipe

By Diane Eblin on October 14, 2011

This is one of those old fashion cook all day sauces that is totally worth it and really easy to make. It’s easily adaptable to ingredients you like or just the ones you have on hand. If you don’t have pancetta use uncured bacon or make this vegetarian and leave it and the chicken out. […]

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Recipe for Meatballs With A Heart

By Diane Eblin on February 16, 2011

What is one of the best things you can do for the people you love? Feed them good food that is good for them. If you have loved ones in your family that are picky eaters and it’s really hard to get them to eat good foods you’re going to love these meatballs. I add […]

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Skinny Frittata with Mushrooms, Spinach, Garlic, Potato and a Touch of Prosciutto Recipe

By Diane Eblin on December 9, 2010

I love making frittatas but I’ve been trying to make them with more vegetables than fat filled ingredients. I’m using less eggs which creates more of a pizza like dish instead of something more like a quiche. I even serve it on a pizza paddle. This is a great dish to make for your […]

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30 Days to a Food Revolution- The W.H.O.L.E. Gang

By Diane Eblin on August 24, 2010

Yes, this week’s edition of 30 Days to a Food Revolution is written by me. I’ve wanted to join in but wanted to make sure I gave lots of great bloggers a chance to share. With this being August with lots of people on vacation there was an open week. Diane’s Recipe: Italian Torta Diane’s […]

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Easy Gluten Free and Dairy Free Crabby Veg Pizza Recipe

By Diane Eblin on July 7, 2010

I totally forgot to share this recipe so finally, here’s my Crabby Veg pizza recipe. It takes 6.5 min. to prepare, 25 min. to cook and somewhere in between to eat it. Again, start with the Chebe All Purpose Mix and build your pizza from there. I was really excited to get to use my […]

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Spinach and Artichoke Dip Pizza Recipe

By Diane Eblin on February 3, 2010

For years I used to make a hot spinach and artichoke dip and served it in a bread bowl. We would inhale it at parties and people would beg for it at my Super Bowl Party. It’s been some time since I made it last and to eat it now it would need to be […]