Trying to follow my own advice today I headed to the freezer to inventory and found turkey legs. I pulled out the insert of my crockpot (left) to brown them first, still frozen, in a little Virgin Coconut Oil. I started to reach for my typical spices for turkey legs but decided to experiment. So […]
Season the legs and hour or two before you cook them. A little agave on each leg and then sprinkle with seasoning mix: Cayenne Cumin Shallot pepper (coarse salt, Tellicherry black pepper, shallots, tarragon, bay leaves- mix from Penzys Spices) Cilantro Smoked paprika Sweet paprika Onion powder Brown legs on the stove top then place […]
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