This is not going to be one of those 15 minute meals but it is totally worth the effort. When I make this meal the I double the recipe for everything but the seafood. After our first serving and all the fish and such are removed I freeze the stock so my next Cioppino dinner […]
Tag Archives | Shrimp
Shallot Pepper Shrimp -Gluten Free
I’m happy to say my hubby is taking me out to dinner tonight so my Cioppino will have to wait until tomorrow. So I’ll share my 15 minute lunch which could be expanded into a dinner with some sides. I was so hungry that this is as far as I got today. Ingredients: 1 pound […]
Shrimp and Chorizo
Ingredients: 1 medium organic onion cut in half and then slice it down the sides not the ends 2 chorizo links cut on a diagonal 1 pound large uncooked shrimp (26/30) cleaned, deveined and with the tail on 1 cup frozen organic peas 1 tsp cumin 1 TBS virgin coconut oil 1 tsp canola or […]
Shrimp and Chorizo
This was a fast and easy meal to make and eat. We actually dug in so fast I only got a picture of the tails that were left. It took 5 minutes prep work and 10 minutes to cook. I used leftover rice but if you were starting from scratch allow time for whatever rice […]
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