This was such a fast, easy dinner that was full of great flavors that I didn’t want to forget it. So to preserve this for future meals for us all, here it is. If you are not a fan of Mexican spices then you might want to change the flavor profile but if you do, […]
I know, I’ve become obsessed with shrimp sliders and shrimp seems to go so well with other S words like sriracha and southwest. I think this one was my favorite shrimp sliders so far although a few more idease have popped into my head that I’m going to try. I love getting those bags of […]
This is one of those easy, healthy, gluten free meals you make when you really are hungry and don’t want to spend very long cooking. The meal took me 10 minutes to make and much longer to eat. The trick to this meal, is to have the ingredients on hand! I tend to always have these items […]
I just love heading to the farmer’s market without a shopping list. It leaves me open to finding great foods and often new things I’ve never tried before. Then I bring them home and start tossing a bunch in a pan for a hash, into a bowl for a salad or into a baking dish […]
Do you have guests with different food allergies or intolerances in your family? Maybe they just don’t like the same ingredients in their salad? It’s Thanksgiving and they’re all coming to your house for dinner, so what’s a host to do?
If you’ve never had a Turducken before or don’t know what it is let me share. Turducken is a Cajun dish that is a turkey stuffed with a duck that’s stuffed with a chicken that is stuffed with a cornbread stuffing. The stuffing can have fresh andoullie sausage in the mix. You can also have […]
Recently I’ve heard Posole mentioned a few times on the TV and then read about it in the newspaper. To me that’s a sign I need to get cooking. Posole is a traditional Christmas Eve soup served in New Mexico. It’s known as a ceremonial dish for celebrating life’s blessings. I didn’t want to wait […]
This week’s Secret Ingredient for Friday Foodie Fix is Corn. Sweet summer corn. Maize. Did you know that corn is the number one crop in America? Unfortunately a lot of that is GMO (genetically modified organism) which just is not healthy but that’s a whole other blog post. I would suggest you ask your farmer […]
Every Wednesday I have no idea what I’m going to receive in my CSA bag. When I bring it home I love to create dishes from as many of the vegetables in one dish as I can. Of course the more vegetables I include the stronger the seasoning has to be so the vegetables are […]
I grew up outside of Philly and there are a few foods I ate that I really miss now that I am eating gluten free and dairy free. Cheese Steaks and Hoagies (not a sub) on an Italian roll, Tastykakes, Hot Pretzels and Scrapple. Well I’m working my way through the list and have eaten […]
- Gluten and Dairy Free Toffee Recipe November 29, 2011
- Gluten-Free Kandy Kakes Recipe and Win This Cookbook February 25, 2011
- Gluten-Free Holiday: Christmas and Hanukkah Favorites- Chipolatas December 2, 2010
- Nourishing Meals Gluten Free Cookbook Review and Giveaway October 24, 2012
- Recipe for Gluten Free and Dairy Free Pumpkin Pudding October 22, 2009
- 5 Gifts From 5 Years of Gluten Free Blogging August 9, 2013
- Smoky Sweet Potato, Corn and Jalapeño Hash Recipe July 30, 2013
- Soft, Chewy, Melt in Your Mouth Gluten Free Oatmeal Raisin and Walnut Cookies Recipe July 14, 2013
- Southwest Shrimp Sliders Recipe April 16, 2013
- 10 Minute Gluten Free Vegetarian Mexican Burritos Recipe April 3, 2013
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