My mom is a great cook. I learned so much from her. She can open a refrigerator and where most people would see a bunch of different food items she sees meals. This is a gift I am happy to say she passed along to me. I just can’t understand when my family opens the [...]
Spaghetti & Meatballs- Gluten & Casein Free
I’ve always loved a big plate of pasta. I think I got that love from my mom. She could eat pasta every day. Well for me life with pasta is a little different. I can’t eat gluten (any type of wheat, barley, rye & sometimes oats) or rice so many pastas are off limits. These [...]
Meatloaf in Minutes
This is the easiest meatloaf I ever made and the juiciest. Ingredients: 2 pounds of ground meat- you can use a combination of beef, veal, pork or turkey and veal or just a single type. If you use only turkey make sure it’s a mix of white and dark meats so there is enough fat [...]
Chili-The Easy Way
Ingredients: 2 pounds Ground beef or a chuck roast (put meat in first for roast) Can always use ground turkey, ostrich or buffalo. 1 large Onion diced 15 oz can Diced fire roasted tomatoes (I like Muir Glen) 15 oz can crushed tomatoes 4 TB Cumin 4 TB Chili powder (can use pre-mixed, ancho, Aleppo, [...]
Beef and Cabbage – Better Than I Thought
Chuck shoulder roast 2-3 pounds (if you want the meat to fall apart in strings use Chuck blade and don’t cube it ) Large can of fire roasted diced tomatoes (I like Muir Glen) 1 small head of cabbage sliced 1 onion sliced 1-2 cup Vegetable stock 2 Bay leaf Celtic Sea Salt to taste [...]
Food Gifts Galore!
It’s that time of the year when you search for that perfect gift to give. Are you looking for something for those who have everything or that special teacher or caregiver that really made a difference? Why not give a food gift that you made? People love to get food and they love to get [...]
Beef Brisket
Coat your beef with the following: Agave Pat on Seasoning Mix: 1 Tbs Smoked Paprika 2 tsp Onion Powder 2 tsp Celtic Sea Salt 2 tsp Pepper 2 tsp Cayenne pepper 1 tsp Ground Bay leaf Brown on both sides then place in crock pot. Pour in a couple of cups of filtered water or [...]
Gluten Free Cheese Steaks
2 pounds boneless trimmed rib eye slice 1/16 of an inch, slightly frozen to make slicing thinly easier (enough for 6 people) Please never use shaved beef, minute steak, chipped steak or reconstituted steak. 2 onion sliced think 6 baked potatoes First cook your onions in a little olive oil until golden brown. Cook the [...]
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Categories
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Gluten and Dairy Free Toffee Recipe
November 29, 2011
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Gluten-Free Kandy Kakes Recipe and Win This Cookbook
February 25, 2011
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Gluten-Free Holiday: Christmas and Hanukkah Favorites- Chipolatas
December 2, 2010
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Recipe for Gluten Free and Dairy Free Pumpkin Pudding
October 22, 2009
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Cookbook Giveaway and Newsletter Announcement at The W.H.O.L.E. Gang
December 9, 2009
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Friday Foodie Fix Returns Next Week
May 18, 2012
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Sautéed Endive, Mushroom and Crisp Pancetta With Wine Recipe
May 2, 2012
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Keep it Simple and Safe For Celiac Awareness Month
April 29, 2012
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7 Tips for Safe Gluten Free Eating in the Workplace
April 25, 2012
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Simply…Gluten-Free Quick Meals Review and Contest
April 22, 2012
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Jenna: I also use dandelion leaves in my green smoothie. ...
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The Healthy Apple: Beautiful recipe; LOVE this ... and love my mushro...
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Susan: These fritters are easy and delicious!,,, ...
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Alisa: This is one of my favorite ways to make brussels s...
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Jason @GFDFNJ: I keep a snack drawer in my desk at work and inclu...
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