Real Food Weekly- April 14, 2011

Welcome back to this week’s edition of Real Food Weekly highlighting the great recipes you share.  Here are just a few from last week that you’ll want to check out for sure.

Grain free Matzoh from Real Food Forager

Almond, Oat and Date Muffins from She Let Them Eat Cake

Strawberry Rhubarb Crisp from Gluten Free, It’s A Lifestyle

Guidelines:

Please link back to this post so your readers can find lots of great recipes.

Link to your individual post, not your home page.

Please share recipes made with very little packaged ingredients but using single food ingredients or Real Food. Maybe 1 or 2 if the list of ingredients is long.  If I bake something I’m usually using almond flour but I didn’t make it myself.   So you see where I’m going with this.

Please do not link giveaways or book reviews, this is for recipes with Real Food.

As always, have fun!

Now hopefully that doesn’t seem to difficult.  The point is to share Real Food with Real People!

Please don’t make me be a meanie and have to remove your link if you don’t follow the guidelines.

When you share your recipe feel free to grab one of these badges, or as Tia calls it Real Food Bling, and add it to your post.  You can even add it to your blog sidebar.

You can find these on the page dedicated to Real Food Weekly.

Now look below for the words, Click Here To Enter so you can link up your recipe!  Thank you.

 

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7 Responses to Real Food Weekly- April 14, 2011

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