Menu Plan Monday- June 7, 2010

Wow, it seems so strange to be back to a “normal” blogging routine.  In case you totally missed it, from April 26th through June 4th there was a really special event going on.  30 Days to a Food Revolution.  There was so much amazing information shared.  I’m still sifting through it all and making sure you have all of the links on our dedicated page up at the top here, 30 Days.

It’s taking me days to sift through all of the tweets, comments and newsletter sign ups to draw winners for the cookbooks being given away.  I’ll be announcing those winners later so keep watch on Twitter, Facebook and here!

Tomorrow I have a treat for you.  Just in case you are already missing the 30 Days to a Food Revolution, not to worry.  Every Tuesday, for as long as I can, will be a guest blogger sharing their recipe and tip as we continue our 30 Days to a Food Revolution!

Make sure you check in on Friday to learn what the Secret Ingredient will be for Jun 18th when we start back with that weekly event.  If you have never participated in that event, well now is the time.  Check out our dedicated page to Friday Foodie Fix at the top of this blog for all of the details and past Secret Ingredients.

Menu Plan Monday- June 7, 2010

mushroom, spring onion, spinach, yellow squash, red onion, tomato, Old Bay seasoning, Daiya Cheese-mozzarella & cheddar (gf,df,sf)

Monday- Garlic Scapes Stir-fry with Salmon and Quinoa

Tuesday- Pork Tacos with stewed pickled  jalapenos, tomatillos, onions, and mushrooms, side of beans

Wednesday- Homemade Hamburger Helper

Thursday- Chicken Chow Mein

Friday- Farmer’s Market Veggie Pizza

Saturday- Leftovers

Sunday- Individual Lasagnas with homemade pasta

For more menus visit OrgJunkie.

11 Responses to Menu Plan Monday- June 7, 2010

  1. Maggie June 7, 2010 at 4:37 am #

    Hi Diane – It must feel sort of nice to get your blog back :) I'm looking forward to getting to know you now!

    • Diane June 8, 2010 at 1:42 pm #

      Maggie- I've had a blast sharing my blog with everyone. I learned so much but I do like to talk and blogging is just one big conversation. I hope you'll join in tomorrow's giveaway contest!

  2. Alta June 7, 2010 at 5:04 am #

    That pizza looks gorgeous. And I'm so glad that you're continuing the 30 Days series!

    • Diane June 8, 2010 at 1:41 pm #

      Alta- Thank you. I'm so addicted to pizza. So far my favorites are the open the frig and put it on top of the pizza. I'm sure some day that will get me into trouble. So far so good.

  3. gfe--gluten free eas June 7, 2010 at 5:55 am #

    It's nice to return to familiar routines! :-) But, how much I loved the 30 Day event so I'm thrilled to see it continuing on Tuesdays! Have a great week, Diane!

    Shirley

    • Diane June 8, 2010 at 1:40 pm #

      Shirley- Thank you! Hope you join in again one Tuesday. We loved your instant food!

  4. Hallie @ Daily Bites June 7, 2010 at 11:46 am #

    Hi Diane!

    If you're looking for guest bloggers to feature in the future as you continue the 30 Days to a Food Revolution weekly, I'd love to contribute! Let me know. Thanks!!

    Hallie

    • Diane June 8, 2010 at 1:44 pm #

      Hallie- great I'll send you the magic link.

  5. Emily June 7, 2010 at 6:25 pm #

    … Home-made GF Pasta? PLEASE tell me how I can make this! I've been dying to try it but just haven't gotten around to it!

    • Diane June 8, 2010 at 1:39 pm #

      Emily- Go back to my Gluten Free Pasta Challenge and use the recipe shared there. It's amazing and super easy. There is also a video showing you how. Here's the link but you can always find recipes if you search on the ingredient you are interested in. Enjoy!

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