Today I’m flying home from San Francisco. What an amazing experience. I can’t wait to share it with you. This week I only have a few days planned. As soon as I get home I’ll take inventory to see what the guys left behind. I’m guessing they won’t eat much of what’s in the freezer and opt for eating out. Next I’ll make my menu for the month and I’ll be sharing that with you. I think I’m going to have to make Cioppino again for sure only this time more budget friendly.
I’ll also be getting back on track with all of the great comments you are leaving. I love to chat and have missed that.
Make sure you check out Gluten Free Easily’s post on Flourless Chocolate Banana Walnut Honey Cake and Giveaway of an autographed copy by Elana Amsterdam from Elana’s Pantry – The Gluten-Free Almond Flour Cookbook.
Monday– Freezer Finds
Tuesday – Picnic at the U2 concert
Wednesday – Chicken Marsala
This week’s Secret Ingredient for Friday Foodie Fix is Figs!
For more menus, visit OrgJunkie.