Comments on: Friday Foodie Fix -Mushrooms

By: Friday Foodie Fix – End of Summer Secret Ingredient Recipe Recap — Gluten Free-Dairy Free Recipes | The W.H.O.L.E. Gang

Fri, 04 Sep 2009 00:42:34 +0000

[...] Mushrooms MUSHROOMS [...]

By: Menu Plan Monday -June 8 — The W.H.O.L.E. Gang

Menu Plan Monday -June 8 — The W.H.O.L.E. Gang — Mon, 08 Jun 2009 10:43:11 +0000

[...] Fix this week is Blueberries. Don’t forget to check out last week’s list of great mushroom recipes. If you want to check out the complete list of Friday Foodie Fix posts, you can click on the [...]

By: gfe--gluten free eas

gfe--gluten free eas — Sat, 06 Jun 2009 16:07:00 +0000

Okay, I finally added my "new" recipe using mushrooms. Hope you like it!! Sorry for the delay, but yesterday I ended up spending quality time with my 21-year old son at his new apt, etc. … I never pass that opportunity up!

Can't wait to check out all of these recipes … thanks you guys and thanks, Diane, for the FFF!

Hugs to all!

Shirley

By: gfe--gluten free easily

gfe--gluten free easily — Sat, 06 Jun 2009 16:07:00 +0000

Okay, I finally added my “new” recipe using mushrooms. Hope you like it!! Sorry for the delay, but yesterday I ended up spending quality time with my 21-year old son at his new apt, etc. … I never pass that opportunity up!

Can’t wait to check out all of these recipes … thanks you guys and thanks, Diane, for the FFF!

Hugs to all!
Shirley

By: Popover Pizza with Baby Bellas | gfe--gluten free easily

Popover Pizza with Baby Bellas | gfe--gluten free easily — Sat, 06 Jun 2009 15:52:39 +0000

[...] I make it with ground venison as the “topping.” But, this time I wanted to use mushrooms for Diane’s Friday Foodie Fix at the The Whole Gang. I could have just added mushrooms to the meat sauce mixture I generally use. [...]

By: admin

admin — Fri, 05 Jun 2009 18:30:00 +0000

Heather- I love finding out new things about each week's secret ingredient. Thank you for taking time to comment.

By: admin

admin — Fri, 05 Jun 2009 18:30:00 +0000

Dianne- Mushroom Soup Queen! Thank you for sharing your recipes.

By: admin

admin — Fri, 05 Jun 2009 18:30:00 +0000

Heather- I love finding out new things about each week’s secret ingredient. Thank you for taking time to comment.

By: admin

admin — Fri, 05 Jun 2009 18:30:00 +0000

Dianne- Mushroom Soup Queen! Thank you for sharing your recipes.

By: admin

admin — Fri, 05 Jun 2009 18:29:00 +0000

Alisa- no problem. Not everyone who checks out this blog lives gluten free. Just making sure anyone new to it knows. I love all food, it's just that all food doesn't love me back.

By: admin

admin — Fri, 05 Jun 2009 18:29:00 +0000

Alisa- no problem. Not everyone who checks out this blog lives gluten free. Just making sure anyone new to it knows. I love all food, it’s just that all food doesn’t love me back.

By: Dianne

Dianne — Fri, 05 Jun 2009 18:08:00 +0000

These all look so great! I'm a huge fan of mushrooms. I eat them many times a week!

By: Dianne

Dianne — Fri, 05 Jun 2009 18:08:00 +0000

These all look so great! I’m a huge fan of mushrooms. I eat them many times a week!

By: Heather

Heather — Fri, 05 Jun 2009 18:04:00 +0000

I knew mushrooms were good eats, but had no idea they had vitamin D. Thanks for all the information!

By: Heather

Heather — Fri, 05 Jun 2009 18:04:00 +0000

I knew mushrooms were good eats, but had no idea they had vitamin D. Thanks for all the information!

By: Quick Quinoa Recipe

Quick Quinoa Recipe — Fri, 05 Jun 2009 17:56:41 +0000

[...] For more recipes with mushrooms, check out Friday’s Foodie Fix at The W.H.O.L.E. Gang. [...]

By: Alisa - Frugal Foodie

Alisa - Frugal Foodie — Fri, 05 Jun 2009 17:42:00 +0000

Oops, sorry I completely forgot to check for gluten-free. It is wheat-free though Feel free to remove that one, as the other one is GF. Thanks!

By: admin

admin — Fri, 05 Jun 2009 16:36:00 +0000

Alisa- You can post as many as you like. Note to all those living gluten free, this recipe is NOT gluten free. Barley is off the table along with wheat, rye and any oats not listed as gluten free. And as always, check your ingredients before you start cooking!

By: admin

admin — Fri, 05 Jun 2009 16:36:00 +0000

By: Alisa - Frugal Foodi

Alisa - Frugal Foodi — Fri, 05 Jun 2009 16:30:00 +0000

I posted two! I hope that's okay, I am indecisive

By: Alisa - Frugal Foodie

Alisa - Frugal Foodie — Fri, 05 Jun 2009 16:30:00 +0000

I posted two! I hope that’s okay, I am indecisive

By: admin

admin — Fri, 05 Jun 2009 13:28:00 +0000

Linda- You know I didn't realize they had as much of the good stuff in there either. I'm really enjoying learning more about each ingredient to write up these Friday Foodie Fix posts. The more I learn about the fruits and vegetables, the more I like! Thank you for sharing!

By: admin

admin — Fri, 05 Jun 2009 13:28:00 +0000

Linda- You know I didn’t realize they had as much of the good stuff in there either. I’m really enjoying learning more about each ingredient to write up these Friday Foodie Fix posts. The more I learn about the fruits and vegetables, the more I like! Thank you for sharing!

By: Linda

Linda — Fri, 05 Jun 2009 13:15:00 +0000

I never knew why you weren't supposed to wash them with water. Thanks for the nutritional info too. My husband always claims they have no nutritional value.

By: Linda

Linda — Fri, 05 Jun 2009 13:15:00 +0000

I never knew why you weren’t supposed to wash them with water. Thanks for the nutritional info too. My husband always claims they have no nutritional value.

By: admin

admin — Fri, 05 Jun 2009 12:53:00 +0000

Jessie- So glad you joined in!

By: admin

admin — Fri, 05 Jun 2009 12:53:00 +0000

Jessie- So glad you joined in!

By: admin

admin — Fri, 05 Jun 2009 12:52:00 +0000

Jenn- Wow I am super impressed. I need to check out these recipes!

By: admin

admin — Fri, 05 Jun 2009 12:52:00 +0000

Jenn- Wow I am super impressed. I need to check out these recipes!

By: admin

admin — Fri, 05 Jun 2009 12:48:00 +0000

Karina- I have not seen that but will read up. Have you? Good question? So far I've seen straw, corn cobs, cotton seed and cocoa seed hulls, gypsum and nitrogen supplements. I guess it's always good to check everything you eat! Thank you for sharing your recipe today! Love the photo.

By: admin

admin — Fri, 05 Jun 2009 12:48:00 +0000

Karina- I have not seen that but will read up. Have you? Good question? So far I’ve seen straw, corn cobs, cotton seed and cocoa seed hulls, gypsum and nitrogen supplements. I guess it’s always good to check everything you eat! Thank you for sharing your recipe today! Love the photo.

By: SleepDeprivedMom

SleepDeprivedMom — Fri, 05 Jun 2009 12:47:00 +0000

When it gets too warm in the spring and summer months, I like to make Mushroom Salad for my family. It keeps me from having to use the stove! The bonus to this recipe is that my two young daughters can help me make it. I love your weekly Friday Foodie Fix – look forward reading it every week for the interesting facts about the featured ingredients. Thanks so much.

By: SleepDeprivedMom

SleepDeprivedMom — Fri, 05 Jun 2009 12:47:00 +0000

By: Karina

Karina — Fri, 05 Jun 2009 12:45:00 +0000

Great tips on mushrooms, Diane. Have you ever come across info regarding the growing material- that it sometimes includes barley?

By: Karina

Karina — Fri, 05 Jun 2009 12:45:00 +0000

Great tips on mushrooms, Diane. Have you ever come across info regarding the growing material- that it sometimes includes barley?

By: Alisa - Frugal Foodi

Alisa - Frugal Foodi — Fri, 05 Jun 2009 12:42:08 +0000

Oops, sorry I completely forgot to check for gluten-free. It is wheat-free though Feel free to remove that one, as the other one is GF. Thanks!

By: gfe--gluten free eas

gfe--gluten free eas — Fri, 05 Jun 2009 10:46:00 +0000

Very informative post, Diane!! My SIL lived and worked near Kennet Square for a while working with horses. So I was familiar with the mushroom connection. BTW, I never ate mushrooms growing up either. It's another new food that I've enjoyed the last few years.

I've added one recipe and will come back to add the one I made last night later, at which time I'll check out all the other wonderful recipes that will have been added! Another reason to look forward to Fridays!!

Thanks, Diane, for the FFF!

Shirley

By: gfe--gluten free easily

gfe--gluten free easily — Fri, 05 Jun 2009 10:46:00 +0000

Very informative post, Diane!! My SIL lived and worked near Kennet Square for a while working with horses. So I was familiar with the mushroom connection. BTW, I never ate mushrooms growing up either. It’s another new food that I’ve enjoyed the last few years.

I’ve added one recipe and will come back to add the one I made last night later, at which time I’ll check out all the other wonderful recipes that will have been added! Another reason to look forward to Fridays!!

Thanks, Diane, for the FFF!
Shirley

By: Twitted by thewholegang

Twitted by thewholegang — Fri, 05 Jun 2009 03:36:11 +0000

[...] This post was Twitted by thewholegang – Real-url.org [...]

By: Jenn

Jenn — Fri, 05 Jun 2009 03:35:00 +0000

Ok I got them up for Friday this time! The maitake stirfry was an experiment with a new type of culinary mushroom that I had not ever tried before, it is also called "hen of the woods" – this stirfry creation happened to go awesomely with some homemade Mongolian beef! And the morel ravioli is probably the single recipe that I am most proud of creating, one for creating a unique recipe with morels, but I think even more so creating a GF ravioli that actually worked like real pasta should and didn't fall apart! Great theme this week, I love using mushrooms in my cooking!!

By: Jenn

Jenn — Fri, 05 Jun 2009 03:35:00 +0000

Ok I got them up for Friday this time! The maitake stirfry was an experiment with a new type of culinary mushroom that I had not ever tried before, it is also called “hen of the woods” – this stirfry creation happened to go awesomely with some homemade Mongolian beef! And the morel ravioli is probably the single recipe that I am most proud of creating, one for creating a unique recipe with morels, but I think even more so creating a GF ravioli that actually worked like real pasta should and didn’t fall apart! Great theme this week, I love using mushrooms in my cooking!!

By: Jessie

Jessie — Fri, 05 Jun 2009 01:43:00 +0000

Finally got it right I think! Your Pizza Soup looks intriguing.

By: Jessie

Jessie — Fri, 05 Jun 2009 01:43:00 +0000

Finally got it right I think! Your Pizza Soup looks intriguing.

By: Jessie

Jessie — Fri, 05 Jun 2009 01:17:00 +0000

Speaking of if I did the right thing I forgot to include my recipe title, DUH! It's the same one I used this Wed. (hope that's ok) Not yo' Nacho

By: Jessie

Jessie — Fri, 05 Jun 2009 01:17:00 +0000

Speaking of if I did the right thing I forgot to include my recipe title, DUH! It’s the same one I used this Wed. (hope that’s ok) Not yo’ Nacho

By: Jessie

Jessie — Fri, 05 Jun 2009 01:16:00 +0000

Hope I did it right! That first recipe with the pork looks delicious!

By: Jessie

Jessie — Fri, 05 Jun 2009 01:16:00 +0000

Hope I did it right! That first recipe with the pork looks delicious!