http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/ Diane Eblin's Gluten Free Recipes & Tips Wed, 08 Feb 2012 02:32:27 +0000 hourly 1 http://wordpress.org/?v=3.3.1 http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/comment-page-1/#comment-20175 Kerrie Skagen Fri, 01 Apr 2011 11:31:32 +0000 http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/#comment-20175 Found your website on yahoo. Thanks for these useful informations. Oh by the way, awesome website layout. Found your website on yahoo. Thanks for these useful informations. Oh by the way, awesome website layout.

]]> http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/comment-page-1/#comment-112 Linda Thu, 07 May 2009 11:48:52 +0000 http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/#comment-112 Good ideas. I want to read Mark's article as soon as I get a chance. Good ideas. I want to read Mark's article as soon as I get a chance.

]]> http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/comment-page-1/#comment-111 Ellen Thu, 07 May 2009 09:24:27 +0000 http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/#comment-111 Hi Diane, Great post and great reminder! Several months ago, I took it a step further and purchased large plastic container boxes for my standing freezer. Two of the boxes fit on each shelf. I labeled each box (leftovers, breads, baked goods, fruits, soup stock) and my frozen foods go into their respective boxes. It keeps them organized and not in a big jumble, which is how they always used to end up, no matter how neat I tried to be. Thanks for your post! ~Ellen Hi Diane,
Great post and great reminder! Several months ago, I took it a step further and purchased large plastic container boxes for my standing freezer. Two of the boxes fit on each shelf. I labeled each box (leftovers, breads, baked goods, fruits, soup stock) and my frozen foods go into their respective boxes. It keeps them organized and not in a big jumble, which is how they always used to end up, no matter how neat I tried to be.
Thanks for your post!
~Ellen

]]> http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/comment-page-1/#comment-110 gfe-gluten free easi Wed, 06 May 2009 19:26:53 +0000 http://www.thewholegang.org/2009/05/mark-bittman-have-you-been-reading-my-blog/#comment-110 Great reminder, Diane, from you and Mark! ;-) I love keeping my freezer stocked so I can shop there instead of going to the store, plus I can stock up on those loss leader items. There are several things on sale this week that I plan to stock up on, like turkey breasts. I appreciated the reminder in Bittman's article about freezing egg whites. I've never done that. The leader of the other support group I belong to freezes hard-boiled eggs. I've read mixed reviews of that, but apparently restaurants do it for salad bars. The inventory part is huge ... none of us remembers to do that very much. Labeling, of course, also is important. If you have a Sharpie on the freezer and a legal pad sheet stuck on the door, it makes it much easier to remember those. And, of course, crossing through foods once you remove them is easy. Thanks so much, Shirley Great reminder, Diane, from you and Mark! I love keeping my freezer stocked so I can shop there instead of going to the store, plus I can stock up on those loss leader items. There are several things on sale this week that I plan to stock up on, like turkey breasts.
I appreciated the reminder in Bittman's article about freezing egg whites. I've never done that. The leader of the other support group I belong to freezes hard-boiled eggs. I've read mixed reviews of that, but apparently restaurants do it for salad bars.
The inventory part is huge … none of us remembers to do that very much. Labeling, of course, also is important. If you have a Sharpie on the freezer and a legal pad sheet stuck on the door, it makes it much easier to remember those. And, of course, crossing through foods once you remove them is easy.
Thanks so much,
Shirley

]]>