He Ate It!

I can’t believe I actually got my husband to eat Spaghetti Squash but he ate it and asked for seconds!  All thanks to Karina the Gluten-Free Goddess.  She has wonderful recipes that are all gluten free.

I started with her Spaghetti Squash New Mexican  recipe and changed it up a little for his tastes.   I had to cut out the tomatoes but added almost a pound of ground beef and a cup of stock.   I also mixed in 1 tsp Epazote.  It’s a great Mexican spice that helps with the digestion of beans if you know what I mean.  I cooked mine on top of the stove in a skillet but Karina gives you more options.

I can’t wait to make this again.  Thank you Karina for the inspiration and for helping me find a way to get my husband to eat spaghetti squash.

One Response to He Ate It!

  1. Karina October 14, 2008 at 7:23 am #

    Your version with the beef sounds delicious. Thank you for the shout-out. I'm so glad "he ate it!"
    Karina,
    Thank you for your comment. Hoping to get him to eat more veggies. We'll see. –Diane

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